Subzero

Rubinshteina ul., 38

Т. +7 (812) 907-64-38
subzerosushi.ru

The menu of the Japanese bistro on Rubinsteina ulitsa turned out to be short and capacious. The creators invited a cook from Norway (whose network received the first Michelin star in 2017).

The core of the concept is popular Japanese cuisine in a new format: sushi, sashimi, nigiri, as well as huge sharing plates for large companies. There are Pacific classics as well: miso and ramen, tempura, beans edamame, spring rolls, trendy fishbowls, tonkatsu, tataki and donburi.